William Wongso Reopens His Indonesian Restaurant in Switzerland

KOMPAS.com – Famed Indonesian chef William Wongso has reopened his Sendok Garpu restaurant in Switzerland.

To enjoy the best Indonesian food in Switzerland, diners can take advantage of the restaurant’s 10 percent discount which runs from Dec. 23 until Jan. 15, 2021.

At the premier Indonesian restaurant in Geneva, William Wongso presents two types of menus, set courses and a la carte.

What to Order

Geneva residents interested in trying the best Indonesian food in Switzerland, should go for the set course.

Using premium quality seasonings and ingredients from Indonesia, Willia’s Indonesian restaurant in Geneva creates a set course that will take your taste buds on a journey through the Southeast Asian archipelago.

Read also: The Place to Go for a Cup of Indonesian Coffee in Germany

There are two main set courses, namely the Bhinneka Set and Nusantara Set with a price range of around $43 (Rp 600,000).

Dok. Shutterstock/dennysoe0324

The Bhinneka Set will indulge one in the best Indonesian food such as Indonesian Chicken Soup, Beef Rendang, Indonesian Turmeric Rice, Fried Corn Fritter, Shredded Potato Crisps, Sauteed Vegetables, and Sweet Potato Balls.

With the Nusantara Set, one can fill their bellies with Indonesian Oxtail Soup, Fish Curry, White Rice, Fried Corn Fritter, Shredded Potato Crisps, Sauteed Vegetables, and Pandan Jelly dessert.