KOMPAS.com – The diverse Yogyakarta food scene makes it a food lover’s paradise especially for those who are fans of traditional Indonesian food.
Though gudeg is one Yogyakarta street food that reigns supreme, nasi pecel is another favorite dish that is best served in the area. It is a traditional Indonesian rice dish with boiled vegetables in a peanut sauce.
The combination of boiled vegetables topped with sweet and spicy peanut sauce makes it a go to dish for breakfast and lunch.
Read also: Try the Famous ‘Gudeg’ at These Locations in Yogyakarta, Indonesia
Kompas.com has curated the five ultimate spots to satisfy your fix for nasi pecel during your trip to Yogyakarta, Indonesia.
1. Pecel Senggol Beringharjo
This food eatery is located right in front of Beringharjo near Malioboro Street and is open from 6am.
For $0.68 (Rp 10,000), you can try a portion of their traditional Indonesian rice dish which uses papaya leaves, mung bean sprouts, and wild cosmos caudatus leaves.
The sweet and salty flavor of the peanut sauce is not only great with the traditional Yogyakarta food dish, but it also pairs well for stays.
2. Pecel Bu Ramelan
Opened in 1983, the eatery’s namesake comes from Bu Ramelan herself and has been serving one of the best nasi pecel in Yogyakarta.
What makes their Yogyakarta street food different is in its peanut sauce which leans on more salty and savory flavors than the typical sweeter versions commonly found in the area.
Read also: The Best Ice Cream Shops Near Malioboro Street in Yogyakarta, Indonesia
Located at Jalan Laksda Adisucipto KM. 6, Nomor 2 to the east of Ambarukmo Hotel, Pecel Bu Ramelan opens daily from 8am.
A plate of the dish here costs $0.41 (Rp 6,000), but you can add more side dishes by paying a bit extra.