KOMPAS.com – The diverse Yogyakarta food scene makes it a food lover’s paradise especially for those who are fans of traditional Indonesian food.
Though gudeg is one Yogyakarta street food that reigns supreme, nasi pecel is another favorite dish that is best served in the area. It is a traditional Indonesian rice dish with boiled vegetables in a peanut sauce.
The combination of boiled vegetables topped with sweet and spicy peanut sauce makes it a go to dish for breakfast and lunch.
Kompas.com has curated the five ultimate spots to satisfy your fix for nasi pecel during your trip to Yogyakarta, Indonesia.
1. Pecel Senggol Beringharjo
This food eatery is located right in front of Beringharjo near Malioboro Street and is open from 6am.
For $0.68 (Rp 10,000), you can try a portion of their traditional Indonesian rice dish which uses papaya leaves, mung bean sprouts, and wild cosmos caudatus leaves.
The sweet and salty flavor of the peanut sauce is not only great with the traditional Yogyakarta food dish, but it also pairs well for stays.
2. Pecel Bu Ramelan